On the 10th of June, It came the time where our beloved lecturer Ms Jasmine has finally gotten a year older. She had been our F&B lecturer for a year and believe me she is one hell of a lecturer! Totally missed the times where we were under her as she doesn't teach degree students.
So as for part 1 of the celebration of her birthday, we headed over to Lala Chong for seafood at Damansara since its one of her favourite joints. It was actually a 3-group event but somehow only about 10-15 came. We ordered a number of dishes and it was a great meal till we can't somehow finish the food.
So lets start off by going to the pictures shall we?
Serene & William
Chung and Kah Wai starting to pour the chinese tea
Tofu soup
Kai Lan
Lala
Mantis Prawns
Steamed Patin
Sweet & Sour Crabs
Steamed bun to go with the gravy of the crabs
Butter Crabs
Ms Jasmine enjoying herself
Eunice, Mei Juin & Yinying
Ms Jasmine with the girls
Ms Jasmine with the guys
A group photo
Group photo *blame the waiter on bad angling*
The food was really fantastic and the bill was about RM700 for all of it. I would say it'll be on par with boston baru of klang.
Thats all for this post :) will continue the 2nd part of it soon! stay tuned!
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